Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals. But that's not the main reason to stop by . . .
The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to unlocking forgotten memories and future happiness.
From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past – and a way to a more contented future.
What meal takes you back? For me, it’s the grilled spam and mushrooms my dad used to make me for breakfast, the soup my grandparents made every weekend after a roast dinner, and the Chinese takeaway my partner and I used to get all the time when we started dating. Those warm, fond nostalgic memories and more came to life in this beautifully sweeping story.
We are immediately thrown into a vivid, richly descriptive world in a quiet street hidden in a bustling city - a moment of calm and reflection . Everything from the people, the places and of course the food was so clear i could almost taste it, making a truly absorbing story that I didn’t want to end.
The storytelling was careful, patient but playful — it moved at a leisurely but never slow pace and a repetitive pattern that felt familiar instead of boring. It all kept the relaxing, cosy vibe of the book going and by the end of the first chapter I was entirely immersed in the quiet but powerful lull of the narrative.
Each meal, each chapter captured a different feeling so evocatively; love, loss, longing — and we feel them all with the people coming to the Kamogawa Diner searching for not only a long-lost meal but the memories they rekindle. It felt like a collection of short stories, a collection of memories that all come together in one place to be remembered, every customer bringing their own history and feelings into the Diner and leaving a little something behind when the next customer enters.
Beautifully nostalgic, cosy, and delicious — this book is an absolute delight.
⭐⭐⭐⭐⭐
- The Kamogawa Food Detectives comes out on 5th October with Pan Macmillan/Mantle. I was gifted an advanced reviewers copy of this title in return for an honest review.

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